Celebrating Hoosier Hospitality
at the Culinary Crossroads of America

Meet the Team

Our team of writers, designers and leaders here at Culinary Crossroads.

Meet the Team

Our team of writers, designers and leaders here at Culinary Crossroads.

Larry D. Dickerson

When Culinary Crossroads founder and director Larry “L.D.” Dickerson came back home to Indiana, he used his extensive experience in tourism, marketing and politics to create the Culinary Crossroads brand and help push the Indiana food community forward. He has brought together a powerful coalition of supporters to help build a stronger statewide culinary community through content and initiatives that promote education and awareness about Indiana food, dining and all things culinary. If you’d like to collaborate with Culinary Crossroads, reach out to LD at larryd@destgroup.com.

Jolene Ketzenberger

Culinary Crossroads editor Jolene Ketzenberger has covered food and dining for local publications as well as for national websites such as Thrillist.com and FoodNetwork.com and reports on restaurant news for WXIN-TV’s Indy Now morning show. She hosted Eat Drink Indy Radio on WFYI-FM, created food tours for the Indianapolis Cultural Trail, co-authored the Café Indiana Cookbook and co-founded the Fishers Test Kitchen restaurant accelerator. She also coordinates Culinary Crossroads events and can be reached at joleneketzenberger@gmail.com.

Brian Garrido

Culinary Crossroads writer Brian Garrido has written food stories for LA Weekly, Clever Root, Edible Indy, Modern Luxury and DailyMeal.com. He moved to Indy from Los Angeles with two dogs and his partner, Nick. You can follow him on Instagram @briangarrido. Have a story idea? Reach out at briangarrido1219@gmail.com.

Dennis Good

Dennis has worked in variety of industries as a creative professional locally and nationally for clients such as Diageo, Subway, NASCAR, Safelite, LG and Direct TV. He is currenty living and working in Indianpaolis and can be reached at dgood@solutions4ebiz.com.