Spring Dinner Series begins April 10 in Indy
It may still be winter, but spring is on the way – and that means we’re planning for the Culinary Crossroads Spring Dinner Series! This will be the third year for our series of collaborative chef dinners at Highland Golf & Country Club in Indianapolis. It’s a great venue, and especially beautiful in the springtime when our dinner series takes place. This year, the dinners will be on April 10, April 17, April 24 and May 1, and we’ve got an “around town” theme, highlighting chefs from restaurants all around the Indianapolis area. We’ll be featuring a dozen chefs this year, and we’re excited to have them all join us and our presenting sponsor, Ivy Tech Community College. Three chefs will collaborate each week on a fabulous menu, starting...