Central Region

McCordsville – Enjoy great wine, food and an even better view. Igloos are heated and spacious, perfect for gathering with friends during a cold or snowy night. Igloos seat up to six adults.

Rockville – Travel country roads with world-famous covered bridges and tour maple syrup camps where syrup producers are tapping maple trees. Pancake breakfast and vendors at Parke County Fairgrounds.

Rockville – Pancake breakfast at the Parke County Fairgrounds; travel country roads with world-famous covered bridges and tour maple syrup camps throughout the county.

Indianapolis – Cooper’s Hawk Restaurant and Winery hosts their wine club dinner featuring a Sicilian-inspired menu. Dinner includes wine pairings; additional drinks and wine available.

Terre Haute – The Station hosts this interactive and informative experience that will bring your coffee appreciation to new heights.

New Castle – The 3rd annual fest at the Arts Park Pavilion will feature unlimited pours from 20+ craft breweries, wineries and distilleries around the state; food available for purchase. 21+

Greenwood – Christy from The Blissful Bakery will teach this St. Patrick’s Day-themed beginner-friendly class; attendees learn to how to decorate a basic set of 5 cookies step-by-step.

Indianapolis – The Crane Bay Event Center hosts this whiskey tasting event featuring more than
200 varieties; VIP tix include food, cocktails and additional varieties.

Muncie – Enjoy food, wine, beer and spirits, live music and crafts at this event at the Cornerstone Center for the Arts as a preview to the eclipse; VIP tix available.

Arcadia – Wooly Yak Ranch & Winery hosts this total eclipse celebration on their 2-acre lawn with picnic tables available; wine, food, live music, artisan market and animal viewing.

Lebanon – Grab your tickets and set up your tailgate to experience the path of totality in downtown Lebanon; some spots include eclipse-watching glasses.

Indianapolis -- The Spring Dinner Series returns for its fourth year and kicks off April 8 featuring multi-course wine dinners with chefs from Indy and around the state.